The Coronavirus pandemic has brought unprecedented disruption to business all over the world. Lockdowns have closed restaurants and bars, forcing the hospitality industry to adapt rapidly to people staying at home. The same situation happened in my home city of Manchester and I was seriously craving some good ramen broth.
The solution? Call on YaoYao Noodles to come to the rescue and deliver a ramen noodle kit.
Japan produces some of the most unique spirits in the world, namely shochu and awamori. The production of western spirits such as gin has increased rapidly and it’s also worth keeping an eye out for Japanese rum.
The craft beer boom has given breweries an unprecedented amount of freedom to test new flavours and constantly reinvent the idea of what makes a refreshing pint. Japanese breweries like the Shimane Beer Company are at the forefront of this runaway success, producing a wide range of craft beer that can now be found all over the world.
Japanese sake is experiencing a renaissance in the west. More information is available for demystifying Japan’s national alcohol, while sake-related organisations, breweries and sommeliers are breaking down misconceptions about nihonshu and experimenting with a variety of amazing flavours.