Immersing yourself in the world of sake is an exciting experience that can quickly turn into a life-long pursuit of knowledge. Just when you think you’ve mastered something, there’s a new kind of nihonshu to try or a different kind of rice to discover. Falling down the sake rabbit hole is rewarding, but it’s easy to feel overwhelmed with the terminology.
To help, Yamato Magazine has created a handy glossary of useful sake terms to remember.
Yamato Magazine 