The world of sake is one of constant experimentation and versatility. Breweries with centuries of experience create products that demonstrate their sake making skills, and one brewery that’s particularly innovative in Hayashi Honten in Gifu Prefecture.

This is evident in the brewery’s Golden Amber junmai koshu, a complex drink full of wonderful contradictions.

Continue reading “Hayashi Honten Golden Amber Junmai Koshu Review: Bizarre And Beautiful” →